Tuesday, October 2, 2007

Cheesy Chicken & Rice

5 frozen chicken breasts
Salt, pepper & garlic salt to taste
1 can chedder cheese soup
1 can cream of chicken soup
1 c. rice

Mix cheddar cheese soup, cream of chicken soup and rice. Pour over seasoned chicken in a crock pot. Cook on low for 6 hours.

I probably wouldn't make this for company. But it's great comfort food for a cold day -- and so easy too.

1 comment:

Wendy said...

I wouldn't make this for company -- but it's great comfort food for a cool day.